Berkshire Pork - Kurobuta Pork, as known by the Japanese, is prized for its rich flavor and natural marbling. Berkshire Meat is widely considered the Kobe Beef of the pork world.

Ask about the availability of our nitrate-free, naturally cured pork products!!!!

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Our Berkshire Pork:

  • NO ADDED HORMONES!!
  • NO FED ANTIBIOTICS!!!
  • Known as “The Other Red Meat” to five star chefs.
  • An old breed originating in England 4 centuries ago.
  • Raised on a natural diet of grains and pasture grasses.

BERKSHIRE PORK PRICING

CUT PRICE/LBS.

Pork Chops .........................................$7.59

Smoked Bacon ....................................$7.15

Side Pork ............................................$6.85

Plain Pork Sausage. ............................$4.25

Seasoned Pork Sausage .......................$4.75

Smoked Ham Roast .............................$5.85

Smoked Ham Steak .............................$8.75

Country Style Ribs ..............................$5.80

Pork Ribs ............................................$5.25

Pork Shoulder Roast ...........................$5.35

Pork Loin Roast ..................................$7.75

Pork Steak ..........................................$7.95

Smoked Pork Shank ............................$3.95

Pork Links ...........................................$5.50

Bratwurst ............................................$5.50

Bratwurst Patties .................................$5.95

Smoked Pork Hocks ............................$3.50

Please contact us for quantity
buys of quarters, halves, and whole pork.

Nitrite-Free Products – Same Price per Pound as Standard Cured Pork Products.

COOKING TIP!!! Never cook frozen meat. Never thaw meat in the microwave. Always cook pork to an internal temperature of 165*F to ensure safety.